CHARACTERISTICS
Variety
Syrah Cabernet-Sauvignon Mourvèdre
Vinification
8-week long maceration period. 12 months maturing in French oak casks.
FOOD & WINE PAIRING
Ideal served with Provençal dishes such as a boar casserole.
TASTING
Beautiful cherry red colour, the nose yields aromas of over-ripe red berries, compote, with a hint of chocolate notes.
Ageing
10 years
